Yakitori Sake House Menu

Seared tuna, onion, spring mix, Japanese dressing

Spring mix, onion, cucumber, avocado, carrot, served with ginger dressing

Spring mix, romaine heart, tomato, cucumber, carrot served with ginger dressing

Shredded cucumber, tiger shrimp, kani, masago & sesame seed dressing

Fresh seaweed mixed with sesame seeds and a light dressing.

Assorted sashimi mixed greens, tomato, avocado, cucumber, tempura flakes

Conch, octopus, cucumber, tomato, onion, scallion, mixed with kimchee ponzu sauce

Chicken, coconut cream, tomato, mushroom, cilantro

Chicken, tofu, mushroom, bamboo shoots & scallions

Homemade lobster & shrimp wonton, bok choy, garlic, scallions

Japanese miso broth with dry seaweed, tofu, enoki, mushrooms, scallions & fried onions

Mixed vegetables, tofu, garlic & scallions

Seared tuna belly with foie fras, seared salmon with ikura and seared yellowtail belly

Choice of sea scallop | wahoo | yellowtail, sliced thin sashimi style served with truffle oil, wasabi yuzu, sea salt & fried garlic

Yakitori tartar. Choice of Toro, Yellowtail, Tuna, or Salmon.

Yakitori tataki with options: A Beef, Toro (fatty tuna), Tuna, Salmon, Wahoo (white fish). Choose your favorite.

Crispy rice topped with spicy tuna, jalapenos, caviar, served with eel sauce & wasabi mayo

Tuna wrapped with Maine lobster, jalapeno, Japanese ponzu sauce

Seared escolar topped with yuzu & shaved truffle

Seared foie gras, eel, fresh Asian pear served with honey mustard

Lobster, shrimp, crab meat, tomatoes, red onion, cilantro and avocado layered wonton chips

Fresh Asian pear, sea salt, truffle oil, dry miso powder

Chopped tuna with different flavor tobiko, taro chips

Crispy wonton layers topped with spicy tuna, avocado, and a hint of sesame.

Avocado, tomato, onion, cilantro with spicy mayo & eel sauce

Seared bluefin tuna belly, foie gras caviar, scallions with special sauce

Sliced yellowtail & jalapeno served with ponzu sauce

Three pieces of Kumamado oysters typically accompanied by a tangy ponzu sauce. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Tender A beef slices atop sushi rice, garnished with crispy garlic chips.

Seared A beef, thinly sliced, typically served with ponzu sauce.

Finely chopped king salmon mixed with caviar, typically includes avocado, tobiko, and chef's special dressing. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Assorted fresh raw fish over sushi rice, typically including tuna, salmon, and other chef's choice selections.

Thinly sliced fish options: Sushi or Sashimi.

Aji (Japanese mackerel), choice of sushi or sashimi.

Sweet shrimp, piece. Available as sushi or sashimi.

Shrimp, pieces. Options: Sushi or sashimi.

Escolar (white tuna) sashimi, pieces. Also available as sushi upon request.

Yellowtail sashimi. Two pieces of fresh, thinly sliced hamachi. Choose between sushi or sashimi style.

Hamachi belly. Choice of sushi or sashimi.

Fresh fluke, served as sashimi or sushi, two pieces.

Sea scallop, pieces. Sushi or sashimi options.

Ika (squid). Two pieces. Choose sushi or sashimi.

Salmon roe on rice or as sashimi.

Succulent baby yellowtail, served on rice or as delicate fish slices.

Imitation crab, piece. Options: Sushi or Sashimi.

Sliced wild salmon, pieces. Option for sushi or sashimi.

Japanese snapper option available as sushi or sashimi, served as pieces.

Masago (fish egg) - Single piece. Choose between sushi or sashimi.

Rich, buttery slice of otoro tuna, available as sushi or sashimi.

Salmon belly, piece. Choice of sushi or sashimi.

Thinly sliced fresh salmon. Available as sushi or sashimi.

Octopus slices, pieces. Choice of sushi or sashimi style.

Tamago (egg) - Available as sushi or sashimi. One piece per order.

Flying fish egg sashimi. Option for sushi.

Tuna (takka). Two pieces. Choose sushi or sashimi.

Slices of eel served as sushi or sashimi.

Delicate slices of wahoo. Available as sushi or sashimi.

Sea urchin sashimi. Available as sushi or sashimi.

Sea bass served as sushi or sashimi, pieces.

Rice, seaweed, and typically includes fish or seafood, cucumber, avocado, and sometimes sauces.

Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.

Blue crab, avocado, and cucumber wrapped in soy paper.

Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.

Chicken tempura, avocado, cucumber, and eel sauce.

Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.

Eel and avocado wrapped in seaweed and rice, drizzled with eel sauce.

Crab stick, tamago (sweet egg), cucumber, avocado, and Japanese pickles.

Salmon and cheese.

Salmon, cream cheese, scallion, tempura fried with eel sauce

Shrimp tempura, jalapeno, asparagus, avocado, topped with spicy mayo, eel sauce

Smoked salmon, cream cheese, and avocado, typically wrapped in rice and seaweed, often sprinkled with sesame seeds.

California roll topped with tuna, salmon, white fish, and avocado.

Salmon and avocado rolled in seaweed and rice. Contains raw fish; consuming raw or undercooked seafood may increase your risk of foodborne illness.

Fresh salmon wrapped in rice and seaweed.

Salmon skin and cucumber, typically accompanied by green onion, radish sprout, and sesame seeds, finished with a sweet eel sauce.

Shrimp and avocado rolled with sushi rice and seaweed. Classic roll cut into six pieces.

Shrimp tempura, cucumber, avocado with eel sauce

Crab meat, spicy mayo, and cucumber, wrapped in seaweed and rice.

Salmon, cucumber, and avocado, topped with spicy mayo and sesame seeds.

Typically includes spicy scallop, cucumber, and avocado, often enhanced with spicy mayo and sesame seeds.

Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.

Spicy yellowtail, cucumber, green onion, and sesame seeds.

Tempura sweet potato wrapped in rice and seaweed, topped with eel sauce.

Fresh tuna and creamy avocado rolled in seaweed and rice.

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

Avocado, cucumber, pickled radish, and asparagus wrapped in seaweed.

Yellowtail fish and green onion wrapped in sushi rice and nori.

Spicy crab mix and avocado inside, topped with tuna, salmon, yellowtail, and albacore.

Shrimp tempura, avocado, and cucumber topped with spicy tuna, spicy mayo, and eel sauce.

Tempura soft shell crab, cucumber, cream cheese, topped with eel, avocado, spicy mayo, eel sauce

shrimp tempura, cucumber, cream cheese, topped with avocado, dynamite, blue crab & eel sauce

Eel, cucumber, topped with eel tempura and eel sauce

Salmon, avocado deep fried and topped with spicy tuna, jalapeno, fish eggs & eel sauce

Tiger shrimp, avocado, mango, soy paper topped with dynamite scallops, masago & eel sauce

Fresh avocado slices wrapped around a mix of sushi rice and seaweed, topped with green tobiko and microgreens, drizzled with soy-based sauce.

Spicy tuna, avocado wrapped in a soy paper, topped with rock shrimp tempura flake & eel sauce

Spicy yellowtail, asparagus, masago, scallion, avocado, jalapeno sauce

Tuna, avocado, cream cheese, tempura fried topped with, spicy tuna, wasabi mayo, eel sauce

Tempura lobster, avocado, asparagus, masago with a side of tempura lobster tail, served with spicy mayo & eel sauce

Shrimp tempura, cucumber, cream cheese topped with avocado, baked dynamite lobster & eel sauce

Tempura lobster, cucumber, spicy kani, topped with baked seabass, avocado, eel sauce

Salmon, cream cheese, avocado, tempura fried topped with lobster salsa & eel sauce

Spicy tuna, avocado, asparagus topped with fresh wahoo, cilantro, onion, tempura flakes & Japanese dressing

Tuna, salmon, yellowtail, tempura flakes, scallions wrapped in soy paper, topped with avocado, four kinds of tobiko, spicy mayo, kimchee, eel sauce

Salmon, avocado, mango topped with tiger shrimp, spicy tuna & spicy mayo

Spicy tuna, tempura flakes topped with fresh tuna, jalapeno & kimchee sauce

Shrimp tempura, avocado, and cucumber topped with spicy crab, scallops, tobiko, and tempura flakes.

Shrimp tempura, cream cheese, cucumber, topped with spicy lobster salad with avocado, masago, eel sauce

Shrimp tempura, crab, cucumber topped with spicy tuna, tiger shrimp, eel & fish eggs

Salmon, yellowtail, tuna, masago, asparagus topped with avocado, tiger shrimp, jalapeno & eel sauce

Shrimp tempura, asparagus, avocado topped with spicy tuna, tempura flakes & sweet chili sauce

Spicy tuna, & tempura flakes wrapped in avocado, topped with tuna, salmon, white fish, crispy rice, mango salsa

Spicy tuna and cucumber roll topped with a variety of fish, avocado, and house special sauce.

Soft shell crab tempura, cucumber, avocado, masago, lettuce, topped with eel sauce

Salmon, tuna, kani, cream cheese, avocado, tempura fried, served with spicy mayo, kimchee & eel sauce

Shrimp, avocado, mango, topped with salmon & lemon

Yellowtail, tuna, salmon, asparagus, topped with seared tuna, salmon, yellowtail, mayo, spicy miso, eel sauce, crispy rice

Smoked salmon, cream cheese, avocado tempura fried with eel sauce, topped with guacamole

Spicy yellowtail, asparagus, jalapeno, topped with spicy tuna, avocado, & tempura flakes

Tuna wrapped in spicy crab meat, spicy tuna & peanuts, seaweed salad topped with Tobiko, wasabi mayo & eel sauce

Shrimp tempura, asparagus, jalapeno, avocado wrapped in soy paper topped with miso seabass, eel sauce

Tuna, salmon, masago, avocado topped with tuna (Heart Shape)

California roll topped with dynamite scallops, masago, eel sauce

Spicy crab, avocado, topped with toro, served with truffle soy reduction

shrimp tempura, eel, avocado, topped with spicy crab, japaleno & sriracha sauce

Layers of fresh fish, avocado, and crab, topped with vibrant fish roe and drizzled with a savory sauce.

Shrimp tempura, avocado, and cucumber topped with seared beef tenderloin and sesame onion dressing.

Maki roll with salmon, crabmeat, and avocado, topped with spicy mayo and tobiko (flying fish roe). May contain raw or undercooked ingredients.

Tuna, salmon, yellowtail, crab stick, and avocado wrapped in cucumber with ponzu sauce.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Stir-fried rice with broccoli, carrots, onions, mushrooms, scallions, and red peppers.

Aluminum fire torched shrimp, scallops, calamari, chicken, egg, scallions served spicy with XO sauce

Black rice, chicken, vegetables, onions, egg, scallions

Savory fried rice with scrambled eggs and fresh vegetables.

Jumbo shrimp, chicken, calamari, cashew nut, egg, and pineapple and house curry.

Succulent breaded fillets paired with our signature Katsu sauce.

Tender beef strips with a citrus glaze, paired with slices of fresh orange and tangerine peel.

Fried marinated duck with seasoned vegetables Sauce Choices: Sweet Chili | Thai Basil | Thai Curry

Sir fry shishito peppers, onions, basil & black pepper sauce

Australian wagyu beef served over wok tossed fresh ginger, bean sprouts & scallions

Grilled seabass, ginger, shiitake mushroom, special soy sauce

Stir-fried beef, scallions, carrots, onions, spicy chili Mongolian sauce

Shredded cucumber & scallion pancakes, homemade hoisin sauce HALF | FULL

Homemade curry paste, coconut cream, bamboo shoots, basil, zucchini, pepper Choice of: Chicken or Tofu | Shrimp or Squid | Seafood Combo

Grilled salmon filet, basil leaves, bell peppers, scallions, black bean sauce

Jumbo shrimp, scallop, calamari, snow peas, mushrooms, potato, XO sauce

Lightly battered lobster tail (oz) sauteed with rice noodles, egg, scallions, onion, bean sprouts in a Pad Thai sauce

Crispy chicken coated in a tangy sweet-and-sour sauce.

Chicken | Filet Mignon | Salmon

Semi-boneless fried snapper served with seasonal vegetables, pine nuts, fresh ginger sauce, potato, snow pea and sweet chili sauce

Grilled chicken with assorted vegetables in a light soy sauce.

Stir-fried broccoli, snow peas, cabbage, carrots, and mushrooms in a light sauce.

Stir-fried marinated beef with broccoli, typically accompanied by carrots and a savory brown sauce.

Stir-fried mixed vegetables, typically including broccoli, carrots, mushrooms, and zucchini, in a savory sauce.

Steamed jasmine white rice, typically includes a light, fluffy texture.

Classic side of wholesome brown rice. Perfect pairing for any dish.

Steamed black rice, offering a slightly nutty flavor and chewy texture, typically served as a wholesome side to complement your main dish.

Steamed side vegetables typically include cabbage, broccoli, zucchini, onions, and carrots.

Stir-fried vegetables typically include cabbage, broccoli, zucchini, onions, and carrots saut√ed in a savory stir-fry sauce with garlic and ginger.

Freshly sliced avocado side, perfect for adding a creamy touch to your meal.

Steamed Japanese short-grain rice, seasoned with a delicate blend of rice vinegar, sugar, and salt.

Stir-fried yakisoba noodles typically include cabbage, onions, and peppers, garnished with sesame seeds.

Grilled chicken typically seasoned with Japanese spices.

Tuna, salmon, edamame, avocado, scallions, spicy crab, seaweed salad, nori special sauce

Tuna, salmon, yellowtail, seaweed salad, scallions, avocado, mango special sauce

Pieces sushi, Pieces sashimi

Pieces sushi, Pieces sashimi

Pieces sushi, Pieces sashimi

Pieces sushi, Pieces sashimi

Chicken pad thai, california roll, and spring roll.

Assorted fresh fish slices, typically including tuna, salmon, and yellowtail.

Assorted slices of fresh fish, typically including tuna, salmon, and yellowtail.

Assorted sushi and sashimi, typically including tuna, salmon, and shrimp, served with a California roll.